Tria fermentation school

Tria Cafe Rittenhouse at 123 S. 18th Street, Philadelphia, PA 19103.

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Guarda il profilo completo su LinkedIn e scopri i collegamenti di Sande e le offerte di lavoro presso aziende simili.The Chamber of Commerce for Greater Philadelphia is dedicated to promoting regional economic growth, advancing business-friendly public policies, and servicing our members through outstanding programs, benefits and services.It was this passion that led to the creation of Tria in 2004.

It also offers wine-and-food classes at the Tria Fermentation School, at 1601 Walnut St.This unique school is dedicated to the development of a broader appreciation for the varied richness of wine, cheese and beer.

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See up-to-date pricelists and view recent announcements for this location.

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Tria - Rittenhouse Square

The lecture series brings winemakers, brewmasters and cheesemakers from around the world to share their knowledge.Tria Fermentation School will help you impress your friends with your knowledge of wine.Lascalas Pronto in Philadelphia aims to please even the pickiest eater.

David Kwass – Owner, VP & General Counsel – Tria Cafes

Subscribe to the Magazine Give a Gift Subscription Buy Back Issues Current Issue Contents.Drivers will appreciate the great parking options in the area.

Tria also serves up a menu of sharable and modestly priced dishes like bruschetta, salads, and sandwiches.Join Facebook to connect with John Traynor and others you may know.Overview About Tria Fermentation School: Tria Fermentation School is a company in Philadelphia, PA categorized under education.

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New classes have been announced at the Tria Fermentation School.Tria Fermentation School, Restaurants business in Philadelphia.

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The Tria group has 2 locations in Center City and a Fermentation School.

Tria is actually a collection of premier wine bars in Philadelphia offering beverages and fare at multiple locations throughout the city.

David Kwass - Owner, VP & General Counsel - Tria Cafes

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Classes are conducted by Job Myerow, the owner of the Tria Cafe and a renowned author on the.

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Jon Myerow - Founder and President Tria Jon Myerow is the first to admit he has a unique and intense passion for wine, cheese and beer.

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